Documents
of
25 years of Campylobacter and Campylobacteriosis in Iceland - lessons learned
The 17th EURL-Campylobacter workshop, Sigtuna, Sweden, September 27-28, 2022. Representatives from the EU NRLs and from third countries as well as experts from Directorate-General for Health and Food Safety (DG SANTE), European Food Safety Authority (EFSA) and European Centre for Disease Prevention and Control (ECDC) participated in the workshop.
Accreditation of WGS for Campylobacter in NRL Finland
The 18th EURL-Campylobacter workshop, via video link, September 26-27, 2023. Representatives from the EU NRLs and from third countries as well as experts from Directorate-General for Health and Food Safety (DG SANTE), European Food Safety Authority (EFSA) and European Centre for Disease Prevention and Control (ECDC) participated in the workshop.
AIR-SAMPLE
The 15th EURL-Campylobacter workshop, via video link, September 29-30, 2020. Representatives from the EU NRLs and from third countries as well as experts from Directorate-General for Health and Food Safety (DG SANTE), European Food Safety Authority (EFSA) and European Centre for Disease Prevention and Control (ECDC) participated in the workshop.
An NRL’s experience with verification testing for the PHC
The 15th EURL-Campylobacter workshop, via video link, September 29-30, 2020. Representatives from the EU NRLs and from third countries as well as experts from Directorate-General for Health and Food Safety (DG SANTE), European Food Safety Authority (EFSA) and European Centre for Disease Prevention and Control (ECDC) participated in the workshop.
An outbreak of campylobacteriosis associated with a hatchery in Sweden
The 15th EURL-Campylobacter workshop, via video link, September 29-30, 2020. Representatives from the EU NRLs and from third countries as well as experts from Directorate-General for Health and Food Safety (DG SANTE), European Food Safety Authority (EFSA) and European Centre for Disease Prevention and Control (ECDC) participated in the workshop.
An update from DG SANTE
The 13th EURL-Campylobacter workshop, Uppsala, Sweden, October 8-10, 2018.
An update on Campylobacter in the One Health WGS system and the Inter EURLs WG on NGS
The 19th EURL-Campylobacter workshop, Uppsala, Sweden, October 21-23, 2024.
Blood agar made with fresh or frozen sheep blood: does it make any difference?
The 14th EURL-Campylobacter workshop, Uppsala, Sweden, October 7-8, 2019. Representatives from the EU NRLs and from third countries as well as experts from Directorate-General for Health and Food Safety (DG SANTE), European Food Safety Authority (EFSA) and European Centre for Disease Prevention and Control (ECDC) participated in the workshop.
Campylobacter diversity on retail chicken – implications for source attribution and outbreak investigation
The 19th EURL-Campylobacter workshop, Uppsala, Sweden, October 21-23, 2024.
Last reviewed 12/05/2025